{"id":11367,"date":"2022-11-01T16:16:21","date_gmt":"2022-11-01T15:16:21","guid":{"rendered":"http:\/\/vinkompassen.se\/?post_type=campaign&#038;p=11367"},"modified":"2025-11-06T13:55:41","modified_gmt":"2025-11-06T12:55:41","slug":"ecoltura-valpolicella-ripasso-aov","status":"publish","type":"campaign","link":"https:\/\/vinkompassen.se\/kampanj\/ecoltura-valpolicella-ripasso-aov\/","title":{"rendered":"Ecoltura Valpolicella Ripasso &#8211; Allt om Vin"},"content":{"rendered":"<h1 style=\"text-align: center;\"><\/h1>\n<p><strong>L\u00e5t inte det l\u00e5ga priset lura dig \u2013 det h\u00e4r \u00e4r ett vin av h\u00f6g kvalitet, och en av Sveriges b\u00e4st prisade ripasso.<\/strong><\/p>\n<p>Druvorna, mestadels corvina, kommer fr\u00e5n de b\u00e4sta ving\u00e5rdsl\u00e4gena i Valpolicella och f\u00e5r genomg\u00e5 den s\u00e5 kallade Ripassometoden d\u00e4r man j\u00e4ser skalresterna fr\u00e5n Amarone-vinerna en g\u00e5ng till. Tack vare en tids ekfatslagring bjuder vinet p\u00e5 kraftiga och komplexa toner av skogshallon, jordgubbar och sandeltr\u00e4 med en sammetslen eftersmak.<\/p>\n<p>Vinet passar med allt fr\u00e5n smakrika laxr\u00e4tter till kyckling och ganska tunga k\u00f6ttr\u00e4tter. Ocks\u00e5 en utm\u00e4rkt partner till alla former av pasta eller varf\u00f6r inte en kantarell-risotto? Ett utm\u00e4rkt vin att dricka nu men kan \u00e4ven lagras 3-4 \u00e5r f\u00f6r den som kan h\u00e5lla fingrarna i styr.<\/p>\n<p>Ecoltura Valpolicella Ripasso finns p\u00e5 de flesta Systembolag, men kan \u00e4ven best\u00e4llas utan extra kostnad till valfri butik.<\/p>\n<p>Sockerhalt: 0,4 g\/100 ml.<\/p>\n","protected":false},"featured_media":0,"template":"","class_list":["post-11367","campaign","type-campaign","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ecoltura Valpolicella Ripasso - Allt om Vin - Vinkompassen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vinkompassen.se\/kampanj\/ecoltura-valpolicella-ripasso-aov\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ecoltura Valpolicella Ripasso - Allt om Vin - Vinkompassen\" \/>\n<meta property=\"og:description\" content=\"L\u00e5t inte det l\u00e5ga priset lura dig \u2013 det h\u00e4r \u00e4r ett vin av h\u00f6g kvalitet, och en av Sveriges b\u00e4st prisade ripasso. Druvorna, mestadels corvina, kommer fr\u00e5n de b\u00e4sta ving\u00e5rdsl\u00e4gena i Valpolicella och f\u00e5r genomg\u00e5 den s\u00e5 kallade Ripassometoden d\u00e4r man j\u00e4ser skalresterna fr\u00e5n Amarone-vinerna en g\u00e5ng till. 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